A delicious and healthy curry which you can easily adapt to your own preference of taste and spice. I came up with this recipe when I first adopted a plant-based lifestyle 5 years ago. I wasn’t a fan of tofu or Quorn products, I thought why not try sweet potato has a meat replacement and I loved it.
Sweet potato Fajitas is one of my favourite meals that I have regularly. I love how all the flavours and spices complement each other. When I adopted a plant-based diet I struggled with the taste and texture of Quorn and tofu. So I decided to try sweet potato and it was everything I was looking for in a meal.