Really Simple Curry Paste

A really quick and simple recipe for that perfect curry.

Ingredients

• 1 small onion
• 1 green chilli
• 2 cloves of Garlic
• 2 tbsp of tomato paste/puree
• 2 tbsp of Curry Powder
• 1 tsp of turmeric
• 1/2 tsp of cumin

Method

1. Prepare the onion, garlic and chilli. Then pop into a blender for a few minutes or until finely diced.
2. Heat up a pan with a bit of olive oil, then add your onion, garlic and chilli. Cook on medium heat for around 2 -3 minutes.
3. Add the tomato paste to the onion mixture in the pan and stir.
4. Then add the curry powder, turmeric and cumin one at a time. ensuring to fully mix in the ingredients.
5. Leave the mixture to cool before storing in an airtight container. It will last in the fridge for up to a week.

Equipment